Tastes delicious nutty as a spread, perfect as a vegan, vegetable dishes, as a basis for salad dressings, milk shakes, desserts to crêpes or for baking.
Three kinds of paprika make this spread three times tastier than others. Peters favourite could become your favourite too ;-)
The special feature of Allos spreads:
• Fresh taste, almost like self made• pieces of vegetables for a real taste experience• selection of local vegetables from the farm• Full Indulgence Variation
NOA vegan SPREAD - three variations
These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:
NOA’s CHICKPEA and AVOCADO SPREAD. This genius combination of chickpeas and avocado is enhanced by the addition of quinoa and lime juice, and is so delicious that you’ll want to eat it spoonful by savory spoonful right out of the jar!
Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!
NOA vegan SPREAD - three variations
These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:
NOA’s LENTIL CURRY SPREAD. A spicy hint of curry paired with mild lentils mean that this spread will be a hit - and not just with those who are already fans of Indian cuisine.
Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!
Already more than 35 years, RAPUNZEL begun to produce nut butters. Back then, with a simple stone grinder and hand bottling, today with the latest technology. From their product range they are indispensable. All high-quality raw materials are carefully processed and come from 100% certified organic by reliable partners or from our own projects.
As diverse as their tastes: RAPUNZEL nut butters do not require additives such as stabilizers and emulsifiers. They contain many valuable vitamins and minerals. As a spread, for refining of sweet and savory dishes - you can therefore be endlessly creative.
Saved vegetables on bread - with the delicious spread from Rettergut
Tasty vegetable spreads provide plenty of variety at breakfast, dinner or whenever you enjoy your snack. They can also be used similar to pesto as an aromatic seasoning paste when cooking many kinds of dishes. Thus, it is never wrong to have a jar or two of them in stock.
You are craving for a delicious bread topping made from organic vegetables? Your sauce is still missing the fruity touch? The sandwich still a little more flavor? The vegetable spread from Rettergut comes to your rescue in all these culinary emergencies in the tastiest way.
The beetroot spread with horseradish not only tastes really good, it is also vegan and made with rescued vegetables and many other delicious ingredients from certified organic cultivation.
Enjoy vegetables while supporting food rescuers
For their vegan spreads, Rettergut also puts vegetables in the jar that may not look outwardly like the ideal you like to reach for in the supermarket - but who cares if they taste good? By enjoying Rettergut's delicious vegetable spreads, you're also supporting the processing of otherwise perfectly good food that might otherwise have ended up unused in the trash.
The vegan organic vegetable spread from Rettergut is available in three delicious flavors: tomato with herbs, beet with horseradish and paprika with chili. And Rettergut is also able to conjure up many other delicious vegan products with rescued vegetables. Try for example also their delicious vegan chickpea spread, the Rettergut Hummus with pumpkin and carrot.
Plant-based indulgence for bread: spread with rescued vegetables
With plant-based ingredients from certified organic agriculture
Ideal quite classic as a hearty spread or also as a delicious ingredient in cooking
Creamy spread, ready to eat in a screw jar
Hearty flavour, natural in their presentation and sooo versatile in use! Therefore, each "STREICH’S DRAUF" (“Spread it!”) variety has got its own name, derived from what is inside. Always delicious, no matter how: Pure on bread for dipping, snacking, cooking, baking ...
Four variations on vegan HUMMUS by NOA
NOA is really great at making hummus – in really varied ways, and always vegan! The best quality chickpeas and tahini come together with fresh ingredients to make wonderfully delicious feel-good products that are just waiting to be dipped in or to be used to enhance any number of different dishes.
HUMMUS - PAPRIKA & CHILI is the more fiery, spicy version of the NOA classic. Mild hummus comes together with the heat of paprika and chili to create a piquant, harmonious combination of the two.
Noa stands for 100% plant power: all five of NOA’s different hummus varieties are perfect for creative cooking, or as a quick starter. Simply drizzle a little olive oil over your hummus, and you’re good to go – or for something different, you could let your inner culinary creative run wild!
Sustainability is important at NOA, and the company tries to make its delivery routes as short as possible, reduce the amount of packaging it uses, and always keep up-to-the-minute with all other aspects of sustainability.
Holy nuts! Wholey can top anything.
Whether on bread, pancakes or in porridge – Wholey’s nut butters set the scene for good breakfast nutrition in deliciously sweet fashion. But there's more to Wholey than just a nut. Coconut Crush is truly irresistible, Almond Candy is an almond dream come true, Pink Cashew is more than new and Wholey Sh!t is the hottest hazelnut cream out there. It goes without saying that all the ingredients are natural and organic, and not an ounce of refined sugar or palm oil goes into the jar. Ultimately, Wholey has completely reinvented the concept of nut butter – and how we enjoy it.
A fun, filling breakfast
Wholey is stepping up to give your diet a holistic boost right from the off: at the breakfast table. Because what Wholey brings to the table really has it all: sweet, creamy spreads, granola to bring you to your knees and cereals that are actually nutritious. All this without fuss, without refined sugar, without artificial additives, and without preservatives. Just honest, plant-based ingredients in organic quality. So if you don’t know Wholey yet, it’s time you got acquainted – really, you should!
Maximum quality, minimum effort
Wholey products are as honest as they are simple. From the very beginning, the products aspired to provide a straightforward but nutritious start to the day. We all know that often in everyday life, things just have to be done quickly. So we resort to all kinds of food sins, which taste delicious and promise a lot, but are essentially just full to the brim with sugar and artificial flavours. This is where Wholey comes in. And this is where Wholey is a genuine game changer. In a nutshell: Wholey brings you maximum quality with minimum effort.
Mindful down to the last detail
Wholey’s deviously delicious breakfast range is all about fun flavours. But when it comes to sustainability, the brand start-up takes itself very seriously. It constantly reviews and improves not just the ingredients used in its products, but also its packaging and supply chains. We say: green thumbs up. Keep it up.
Delicious spread, made from zucchini, paprika and curry amongst others. Christianes favourite could become your favourite too ;-)
The special feature of Allos spreads:
• Fresh taste, almost like self made• pieces of vegetables for a real taste experience• selection of local vegetables from the farm• Full Indulgence Variation
Hearty flavour, natural in their presentation and sooo versatile in use! Therefore, each "STREICH’S DRAUF" (“Spread it!”) variety has got its own name, derived from what is inside. Always delicious, no matter how: Pure on bread for dipping, snacking, cooking, baking ...
The first spread that contains what it promises
Beetgold brings you the freshness of the vegetable patch on your bread! The creamy vegetable spreads & dips contain exactly what you taste: A WHOLE LOT OF VEGETABLES. And up to 97%. Beetgold puts an end to long lists of ingredients - you've never had so many vegetables on your plate! A combination of airy creaminess and incomparable freshness. You can taste what's inside - try it.
Unbeetable! The vegetable spread "Down-to-earth beetroot" connects you with the roots. Its slightly earthy flavor with gentle sweetness is a blessing for your taste buds. Thanks to natural organic ingredients, it brings incomparable freshness to your bread.
Usage?
Perfect for dipping with crackers, rice cakes, pita bread or tortilla chips. Great for bowls, baked vegetables or as a base for wraps.
Or of course as a spread for your favorite bread.
Creamy soft consistency
For spreading and dipping
Usable like hummus
For tortillas, bowls and much more
Sweet lavender spread in a jar - the lavender Wonig from Vegablum!
Lavender! Hardly any plant brings so many special properties as the purple wonder of the Mediterranean. Lavender is picture-perfect, smells wonderful and attracts posh critters like bumblebees to your garden. Lavender is also used in many cosmetics, and is also valued as a medicinal plant. Moreover, lavender flowers can also be used as a particularly aromatic cooking ingredient and turned into a delicious tea.
Whoever loves the scent and taste of lavender can't miss Vegablum's lavender Wonig. This golden sweet treasure is a wonderful vegan honey alternative with lavender extract. You can use the lavender Wonig as a spread and add sweetness and the unique, intense flavor of lavender to numerous dishes. From lavender cake to porridge and vegan pancakes to vegan Greek-style yogurt alternative: with Vegablum's lavender Wonig you effortlessly give many dishes a very special flavor.
The very special sweetness - with the lavender Wonig from Vegablum
Whether in tea, in a summer cocktail or pure on bread: Vegablum's Wonig with lavender is a treat for all who appreciate its intense aroma. It is available from us in 225g jars. Let yourself be surprised by the many ways you can use your lavender Wonig in the kitchen! You can find even more delicious vegan honey alternatives from Vegablum in our store. Simply order the sweet Wonig varieties conveniently online and let us deliver them to your home.
Plant-based alternative to lavender honey
Enhanced with aromatic lavender extract
Vegan and organic
Suitable as a spread or for sweetening, refining, baking & cooking
Content:
225 Grams
(€22.18* / 1000 Grams)
€4.99*
(previously €4.99*)
Cheapest price/30 days: €4.99
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